Off Premise Catering Manager
WELL LOVED OMAHA FOOD ESTABLISHEMT
OMAHA – Restaurant icon with multi- million dollar sales is looking for a SUPERSTAR OFF -SITE CATERING MANAGER.
Off -Site not only provide food, but will cook to order on-site.
- Expert infiltration to appeal to all market segments
- Fully understand all Omaha venues (Museums, Zoo, Ware houses, Parks, Dealerships. Barns, Parks, etc.)
- Ability to plan, execute, maximize margins and deliver consistent wonderful off-site catering events.
- Computer, P&L, and budgeting skill the business of the P&L, money, manpower, and material. Advance forecasting
- Off-Site caterers meet the needs of all market segments, the ultimate in food quality, and the finest in appointments