Off Premise Catering Manager

Omaha, NE
65ooo compensation
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Job Description

WELL LOVED OMAHA FOOD ESTABLISHEMT

OMAHA – Restaurant  icon with multi- million dollar sales is looking for a SUPERSTAR OFF -SITE CATERING MANAGER.  

Off -Site not only provide food, but will cook to order on-site.

Requirements:

  • Expert infiltration to appeal to all market segments
  • Fully understand all Omaha venues (Museums, Zoo, Ware houses, Parks, Dealerships. Barns, Parks, etc.)
  • Ability to plan, execute, maximize margins and deliver consistent wonderful off-site catering events.
  • Computer, P&L, and budgeting skill the business of the P&L, money, manpower, and material. Advance forecasting
  • Off-Site caterers meet the needs of all market segments, the ultimate in food quality, and the finest in appointments

Hi, I'm Vincent Deon.

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